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Vegan World Series: Germany, the Flag Bearer of the Vegan New Era

20:45

Vegan World Series: Germany, the Flag Bearer of the Vegan New Era

In recent years, Germany has been noted for the vigorous growth in the numbers of vegetarians and vegans throughout the country. According to data released in 2016 by the Non-Governmental Organization (NGO) known as the European Vegetarian Union (or EVU), nearly ten percent of the German population has gone meatless. This is claimed to be one of the highest rates of vegetarianism among European co

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2018-01-01 2772 Преглед

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2018-01-01

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Hearty Angels from Loving Hut - Merry Quiche topped with Lavishing & Cheery Veggies

16:28

Hearty Angels from Loving Hut - Merry Quiche topped with Lavishing & Cheery Veggies

Since our French gastronomy is renowned throughout the world for its quality and diversity, we shall be introducing to you one of its specialty, and it is our “Quiche Lorraine.” When a visitor comes by unexpectedly, we would invite our guest to stay for dinner and quickly prepare a quiche with a green salad. If oftentimes you need to be a host, today’s recipe will be helpful to you.

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2018-01-07 3042 Преглед

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2018-01-07

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“A Table for V, Please!” - Exploring Vegan Food & Beverage Development Worldwide

19:44

“A Table for V, Please!” - Exploring Vegan Food & Beverage Development Worldwide

The vegan lifestyle has come a long way since its humble beginnings, and even more so, it has grown from a social trend into a mainstream movement over the past five years or so. People have expanded their consciousness and opened their hearts to a much higher way of living by caring more for animals, the environment and each other. Across the globe, an exceptional variety of vegan restaurants and

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2018-01-09 2659 Преглед

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2018-01-09

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Plant-Based Nutrition – Fundamentals 101

15:18

Plant-Based Nutrition – Fundamentals 101

How many calories we need; what the basic nutrients are and how we obtain them; also, what is the ideal diet for a human to live a healthy and vibrant life in the 21st century. Let’s begin by asking the question “Why do we eat food anyway?” In today’s show, we examine the fundamentals of plant-based nutrition for the human body.

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2018-01-18 2810 Преглед

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2018-01-18

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Korean Buddhist Temple Food: The Compassionate Food for A Clear Mind, Part 1 of 2

17:22

Korean Buddhist Temple Food: The Compassionate Food for A Clear Mind, Part 1 of 2

The traditional meal ritual in Korean monasteries is called Barugongyang. “Baru” refers to the bowl that Buddhist monks use for their meals. Originated from the word “Patra”, which means “utensil” in Sanskrit. The word “Gongyang” means offering food to the Buddha. In Korean monasteries, meals are important to the monks as this enables them to nourish their body and mind, thereby helping them to co

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2018-01-21 3351 Преглед

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2018-01-21

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Florida, the Turtle Who Thinks He’s a Dog

12:54

Florida, the Turtle Who Thinks He’s a Dog

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2018-01-23 2472 Преглед

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2018-01-23

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Korean Buddhist Temple Food: The Compassionate Food for A Clear Mind, Part 2 of 2

19:43

Korean Buddhist Temple Food: The Compassionate Food for A Clear Mind, Part 2 of 2

Temple Food in Buddhism typically refers to meals prepared for monks at Buddhist monasteries. With social interest in health and well-being growing recently, “Buddhist Temple Food" has surpassed the boundaries of religion and is sought after by people looking for healthy meals. Temple Food recipes are simple. Condiments are hardly used. Most of the recipes comprise of simple blanching and seasonin

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2018-01-28 2653 Преглед

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2018-01-28

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The Doctor’s Prescription: Medical Support for Plant – Based Nutrition

16:00

The Doctor’s Prescription: Medical Support for Plant – Based Nutrition

Today we will hear from doctors and researchers on why a plant based diet, best suits our health. In addition, these distinguished scholars and leaders will share how a plant powered vegan lifestyle is better for all life on the planet and will lead us to a brighter, happier and more peaceful future.

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2018-01-30 3005 Преглед

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2018-01-30

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The Banana: Wondrous Nature’s Gift

14:31

The Banana: Wondrous Nature’s Gift

Bananas are considered as one of the most attractive fruits in the world. They are grown in the tropical areas of our abundant planet. Bananas are very nutritious and beneficial for humans in everyday life. In the program today, we are elated to introduce you to the amazing variety of uses the humble banana has to offer.

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2018-02-04 2542 Преглед

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2018-02-04

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Dietary Protein – Demystifying the facts, Part 1 of 2

13:44

Dietary Protein – Demystifying the facts, Part 1 of 2

I’m sure many vegans or vegetarians have been asked the question: “Where do you get your protein?” and perhaps some high-performing athletes might be on the fence worrying about whether they can get enough protein from eating a vegetarian or vegan diet or plant-based diet. We are so happy to have you explore with us all the plant based protein possibilities which will undoubtedly help you to make

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2018-02-06 2963 Преглед

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2018-02-06

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Traditional Aulacese (Vietnamese) Lunar New Year Cuisine: Vegan Mushroom Terrine

16:05

Traditional Aulacese (Vietnamese) Lunar New Year Cuisine: Vegan Mushroom Terrine

Next to the bonfire in a slightly chilly atmosphere, people gather to enjoy the savory Vegan Mushroom Terrine dish, which is accompanied by cool pickled onion and the aromatic and soft taste of sticky rice cakes. In today’s program, we would like introduce to you the “Vegan Mushroom Terrine” dish, and some other beautiful traditions cherished by the Aulacese (Vietnamese) during the Tét holiday, ou

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2018-02-11 2671 Преглед

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2018-02-11

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Dietary Protein – Demystifying the facts, Part 2 of 2

14:46

Dietary Protein – Demystifying the facts, Part 2 of 2

Meat consumption has led to many non-health related issues confronting humankind, such as depletion and pollution of precious resources like energy, farmland and water in addition to grossly unequal distribution of food around the world, making the situation even more devastating if this unsustainable meat eating habit continues. To help understand this dire situation, let’s hear the scientists’ e

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2018-02-13 2514 Преглед

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2018-02-13

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It’s Trendy, It’s Delicious! Let's Celebrate Lunar New Year with Vegan Delicacies! Part 1 of 2

17:46

It’s Trendy, It’s Delicious! Let's Celebrate Lunar New Year with Vegan Delicacies! Part 1 of 2

Lunar New Year is considered the single most important traditional holiday of the year in Asia, and it is celebrated with enthusiasm in many countries, such as China, Taiwan, also known as Formosa, Âu Lạc, also known as Vietnam, Korea, Malaysia, Singapore, Tibet, Indonesia, and among Asian communities settled in many countries around the globe.Traditionally in some cultures it is believed, that ab

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2018-02-14 2726 Преглед

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2018-02-14

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Wishful Traditional Korean Lunar New Year Delicacies: Ginseng rice-cake Soup and Nabak-kimchi

18:23

Wishful Traditional Korean Lunar New Year Delicacies: Ginseng rice-cake Soup and Nabak-kimchi

During the Lunar New Year celebration, Korean kids put on new traditional clothes and adults wish good fortunes for each other. Koreans also conduct offering ceremonies for our ancestors, and eat tteokguk or rice-cake soup for breakfast. Along with this, we celebrate this occasion with seasonal customs and village communal folk entertainment. As our national dietary staple is a pungent, spicy dish

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2018-02-18 2841 Преглед

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2018-02-18

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Going for Gold: Plant-Powered Olympians

17:41

Going for Gold: Plant-Powered Olympians

What makes the Winter Olympics very demanding are the extreme conditions in which the athletes train and compete. Sub-freezing temperatures in snow and ice, make for challenges that require athletes to not only be fit, healthy and skilled, but astute, aware and mindful. Our feature today is on three very talented, plant-based athletes, who have competed or will compete again in the Winter Olympics

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2018-02-19 2588 Преглед

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2018-02-19

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It’s Trendy, It’s Delicious! Let's Celebrate Lunar New Year with Vegan Delicacies! Part 2 of 2

16:15

It’s Trendy, It’s Delicious! Let's Celebrate Lunar New Year with Vegan Delicacies! Part 2 of 2

Today, our young reporter Song-gi in South Korea will show us a new trend where families go out to dine at vegan restaurants for their New Year gathering. “This is a Loving Hut buffet located in Guacheon, Gyeong-gi province.” “I like that as a buffet, they have a variety of foods. Some are kid’s favorites, and also there are some suitable for the elderly. It’s perfect for a family dinner.” “Next s

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2018-02-20 2603 Преглед

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2018-02-20

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Vegan Eats Series: “Mana! Fast Slow Food - The Gaia Hero” Part 1 of 2

12:45

Vegan Eats Series: “Mana! Fast Slow Food - The Gaia Hero” Part 1 of 2

The vegan lifestyle has come a long way since its humble beginnings, and even more so, it has grown from a social trend into a mainstream movement over the past five years or so. Although the vegan lifestyle encompasses many areas, it all starts with food. Our Vegan Eats Series takes you around the world to those restaurants, cafes, all kinds of eateries, bakeries, and shops, to see and taste all

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2018-02-27 2531 Преглед

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2018-02-27

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Traditional Chinese Lantern Festival Dessert: Rolling the Heartwarming Rice Dumpling Balls

17:51

Traditional Chinese Lantern Festival Dessert: Rolling the Heartwarming Rice Dumpling Balls

The Lantern Festival originated in China and is celebrated on the fifteenth day of the first lunar month of the year. This is the day when the full moon appears for the first time in the lunar year. The Lantern Festival marks the end of the Lunar New Year festivities and symbolizes the start of new year. These days, eating rice dumpling balls is the most common custom relished during the Lantern F

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2018-03-02 3097 Преглед

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2018-03-02

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Vegan Eats Series: “Mana! Fast Slow Food - The Gaia Hero” Part 2 of 2

14:37

Vegan Eats Series: “Mana! Fast Slow Food - The Gaia Hero” Part 2 of 2

In the heart of Hong Kong in Central District, at the confluence of the hustle and bustle of the main road, there is a small alley leading to the oldest part of Central. MANA is a very popular vegetarian restaurant, offering mostly vegan choices. Every dish is freshly prepared with organic ingredients. We are going to meet the founder himself, Mr. Bobsy Gaia, who will share with us more inspiring

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2018-03-06 2436 Преглед

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2018-03-06

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Vegan Party Appetizer, Part 1 of 2 - Vegan Cashew Cheese

13:20

Vegan Party Appetizer, Part 1 of 2 - Vegan Cashew Cheese

Vegan Cashew Cheese is an ideal complement for your appetizers and snacks on any occasion. Bringing along a friend to have a vegan party is a terrific idea to share veganism with them. Today here at our cooking show, we have invited Ms. Najia from Philadelphia to show us how to make a delicious vegan cheese appetizer.

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2018-03-11 3124 Преглед

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2018-03-11

Веганството: Благородният начин на живот