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Chickens' Lib-with Clare Druce (vegan), Part 2 of 2

15:17

Chickens' Lib-with Clare Druce (vegan), Part 2 of 2

The Chickens’ Lib organization used many different methods to inform the public about the immense brutality inflicted on bird-people in the meat and egg producing factories. They organized street demonstrations, held “sit-ins” in government offices, and mailed out thousands of fact sheets. They also handed out photographs showing the cruelty to animal-people. Clare soon realized that she needed a

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2021-12-30 780 Преглед

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2021-12-30

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Chickens' Lib-with Clare Druce (vegan), Part 1 of 2

13:32

Chickens' Lib-with Clare Druce (vegan), Part 1 of 2

On today’s program, we meet a true pioneer for the rights of animal-people, a renowned author, and the co-founder of Chickens’ Lib, Ms. Clare Druce. Chickens’ Lib was one of the first organizations in the world to campaign against the cruel treatment of the people from the chicken kingdom who were being forcefully raised in animal-people factories as so-called “egg-layers” or “broilers.” Ms. Druce

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2021-12-23 795 Преглед

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2021-12-23

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If You Plant It, It Will Grow! – With Nafsika Antypas (vegan), Part 2 of 2

10:24

If You Plant It, It Will Grow! – With Nafsika Antypas (vegan), Part 2 of 2

"A lot of people are worried that they’re going to miss their cheese and they’re going to miss their meat. This is the only reason why I enlarged Nafsika’s Garden, so that people can not worry about that. They can just try it and you have nothing to lose, they just try it. And so, when you try it with your food some people don’t even know that it’s vegan actually." The multi-talented Nafsika not o

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2021-12-16 953 Преглед

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2021-12-16

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Food Activism Through Vegan Fusion Cooking With Chef Mark Reinfeld (vegan), Part 3 of 3

11:19

Food Activism Through Vegan Fusion Cooking With Chef Mark Reinfeld (vegan), Part 3 of 3

Today, we continue featuring Chef Mark Reinfeld who has over 20 years of experience preparing innovative plant-based and raw food cuisine. He is not only exceptionally creative in the culinary field, but also passionate about the caring, sustainable vegan lifestyle that helps to heal oneself as well as our beautiful planet. “Choosing plant-based foods is helping our body. It is helping the environ

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2021-12-14 945 Преглед

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2021-12-14

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If You Plant It, It Will Grow! – With Nafsika Antypas (vegan), Part 1 of 2

10:16

If You Plant It, It Will Grow! – With Nafsika Antypas (vegan), Part 1 of 2

Nafsika Antypas is a TV show host, certified health coach and a loving mother with a golden heart. Nafsika went vegan while her children were still young and embraced the lifestyle wholeheartedly, to the point where it became her fulltime occupation to share the countless benefits of a compassionate change with all beings. Her passion to inspire others to experience a plant-based way of life has r

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2021-12-09 1120 Преглед

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2021-12-09

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Food Activism Through Vegan Fusion Cooking With Chef Mark Reinfeld (vegan), Part 2 of 3

15:51

Food Activism Through Vegan Fusion Cooking With Chef Mark Reinfeld (vegan), Part 2 of 3

Chef Mark Reinfeld has been awarded the Honolulu Advertiser’s I’Lima Award for “Best Restaurant on Kaua’i” for the Blossoming Lotus Restaurant which he co-founded in 2002. “And I chose that name because the Lotus symbolizes the evolution of consciousness. And for me, that plant-based cuisine represented that evolution of consciousness as it applies to food. And so, we had people really bring mindf

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2021-12-07 1222 Преглед

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2021-12-07

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Leading a Life of Compassion – with Victoria Moran (vegan), Part 2 of 2

14:07

Leading a Life of Compassion – with Victoria Moran (vegan), Part 2 of 2

Victoria Moran is one of the foremost leaders and educators to have helped propel the vegan movement towards the mainstream status it enjoys today. Among her many ardent fans are renowned TV personality Oprah Winfrey, celebrity talk show host Ellen Degeneres, and former US President Bill Clinton. “And when somebody asks me about why I choose not to use dairy, then I'm very happy to tell them that

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2021-12-02 760 Преглед

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2021-12-02

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Food Activism Through Vegan Fusion Cooking With Chef Mark Reinfeld (vegan), Part 1 of 3

13:53

Food Activism Through Vegan Fusion Cooking With Chef Mark Reinfeld (vegan), Part 1 of 3

On today’s program, we are delighted to introduce a multiple-award-winning vegan chef, author of many very top-selling vegan cookbooks, and vegan culinary consultant and trainer with more than 20 years of experience in developing unique and innovative gourmet vegan and raw food cuisine, including raw specialities. He is none other than the Celebrity Chef Mark Reinfeld. “In 1989, I was on a Kibbutz

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2021-11-30 1211 Преглед

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2021-11-30

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Leading a Life of Compassion – with Victoria Moran (vegan), Part 1 of 2

13:41

Leading a Life of Compassion – with Victoria Moran (vegan), Part 1 of 2

Today, we are honored to present to you a longtime animal welfare advocate who is admired by many as the “fairy Godmother” of the vegan movement in the USA, Victoria Moran. A graduate of the T. Colin Campbell Foundation/eCornell program in plant-based nutrition, Ms. Moran is an inspirational speaker, certified health counselor, and the author of 13 books specializing in both veganism and spiritual

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2021-11-25 1183 Преглед

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2021-11-25

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Michele Fasnacht (vegan) – Inspirational Leader of Education and Social Activism, Part 4 of 4

13:02

Michele Fasnacht (vegan) – Inspirational Leader of Education and Social Activism, Part 4 of 4

Despite Michele’s busy schedule leading the Solid Rock Community School, in 2018 she started Green Culture, a vegan restaurant. Michele’s husband Eric was convinced of the power of a plant-based diet, and he jumped in and joined her for this project. “The mission is to get animals off the menu and put plants on the plate, and everyone that works here is part of that mission.” “We definitely do dri

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2021-11-23 806 Преглед

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2021-11-23

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Michele Fasnacht (vegan) – Inspirational Leader of Education and Social Activism, Part 3 of 4

13:27

Michele Fasnacht (vegan) – Inspirational Leader of Education and Social Activism, Part 3 of 4

As a fully vegan school, the children learn about the positive impacts of a vegan diet on animal-people friends and the environment, as well as on their own health. “Animal Friends is a Humane Education program. And that teaches students to respect the animals that share our world. It looks at things like, we all love dogs; we all want to rescue that hurt dog over there. But here's a hurt pig. And

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2021-11-16 846 Преглед

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2021-11-16

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Afro-Latin Jazz with Dr. Paul De Castro – A Vegan Musical Maestro

17:39

Afro-Latin Jazz with Dr. Paul De Castro – A Vegan Musical Maestro

We are fortunate in this show to be immersing in euphonious explorations with none other than Maestro Paul De Castro, a vegan musician and professor, arranger, composer, sought-after soloist, orchestral lead, and so much more! “I tell my students, I think all my students know, I'm vegan, because it comes up one way or another. I always have vegan pamphlets and materials in my office. And if they l

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2021-11-15 731 Преглед

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2021-11-15

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Michele Fasnacht (vegan) – Inspirational Leader of Education and Social Activism, Part 2 of 4

13:08

Michele Fasnacht (vegan) – Inspirational Leader of Education and Social Activism, Part 2 of 4

Today we begin our show with an exploration of the school’s incredible “One Meal a Day” plant-based program. “Well, our menu is actually designed with the students in mind. So, it's the food they like. We take traditional favorite foods, and we veganize them. So, instead of a hamburger, it's a veggie burger. Instead of a meat taco, it's a veggie and bean taco. Instead of pasta and meaty red sauce,

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2021-11-09 1091 Преглед

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2021-11-09

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Michele Fasnacht (vegan) – Inspirational Leader of Education and Social Activism, Part 1 of 4

13:35

Michele Fasnacht (vegan) – Inspirational Leader of Education and Social Activism, Part 1 of 4

In today's program, we share the fascinating story of Michele Fasnacht, an educational pioneer and social activism leader in Tampa Bay, Florida, USA. Guided by a strong ethical stance for education, animals and the environment, Michele’s professional journey of positive leadership and change in the community, combined with her personal journey from sickness to health through the vegan diet, will l

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2021-11-02 1038 Преглед

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Esther Bertram (Vegan) - CEO & Creative Entrepreneur - Reconnecting with Our Innate Nature and Bridging Communities Through Veganism, Part 2 of 2

13:55

Esther Bertram (Vegan) - CEO & Creative Entrepreneur - Reconnecting with Our Innate Nature and Bridging Communities Through Veganism, Part 2 of 2

The vegan cooperative “IN VEGANS WE TRUST” is an online hub created by Esther, a “facilitation space” to boost vegan businesses and services. Esther stated on the company’s website: “It’s actually a win-win-win-win situation because it’s winning for the vegans, winning for the vegan businesses, winning for the team members who are participating, and winning for the animals.” For IN VEGANS WE TRUST

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2021-10-31 815 Преглед

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Esther Bertram (Vegan) - CEO & Creative Entrepreneur - Reconnecting with Our Innate Nature and Bridging Communities Through Veganism, Part 1 of 2

14:11

Esther Bertram (Vegan) - CEO & Creative Entrepreneur - Reconnecting with Our Innate Nature and Bridging Communities Through Veganism, Part 1 of 2

Esther, a vegan, dedicates her artistic talents as an author, musician, Creative Entrepreneur and CEO to spread vegan awareness to children and adults. As the founder of two companies, “Conscious Fiction” and “IN VEGANS WE TRUST,” her messages have been spreading across the globe. Vegans are uniting, helping one another and the world. Conscious Fiction was founded in 2010 when Esther wrote the you

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2021-10-24 1110 Преглед

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2021-10-24

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Quincy Davis – A Compassionate Vegan Athlete and Restaurant Owner, Part 2 of 2

12:21

Quincy Davis – A Compassionate Vegan Athlete and Restaurant Owner, Part 2 of 2

In today’s show, we are honored to have Quincy share with us why he decided to open a vegan restaurant after he reached the pinnacle of his career: “What inspired me to take the next step and open up this vegan restaurant of Uncle Q's is that, first of all, I love to eat, like most people. And the second reason is that many people want to know and how do you make a vegan burger or how do you make

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2021-10-14 1176 Преглед

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Quincy Davis – A Compassionate Vegan Athlete and Restaurant Owner, Part 1 of 2

13:06

Quincy Davis – A Compassionate Vegan Athlete and Restaurant Owner, Part 1 of 2

Quincy Davis is a successful vegan professional basketball player and vegan restaurant owner. Today, we are privileged to share Quincy’s perspective of how being vegan helped him on and off the court, and why people should adopt a vegan lifestyle. “I traveled around the world and a lot of times I would get sick and I couldn't figure out what was causing it. The medicine wasn't good enough, so I de

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2021-10-07 1808 Преглед

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Stewart Mitchell (vegan) - Love For All Sentient Beings, Part 2 of 2

12:56

Stewart Mitchell (vegan) - Love For All Sentient Beings, Part 2 of 2

"I'm a creative person, so I like to express myself creatively. I like to write books. I like to write poetry. I just recently started an organization called, 'V.O.I.C.E4Change,' which you can see on the t-shirt. And 'V.O.I.C.E4Change' is an idea and a concept that I came up with about a year ago, and I decided to actually act on it. And what 'V.O.I.C.E4Change' does is, we advocate for animals, bu

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2021-10-03 1276 Преглед

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2021-10-03

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Glenn Ratcliffe (vegan) – The Complete Actor with A Mission, Part 2 of 2

12:00

Glenn Ratcliffe (vegan) – The Complete Actor with A Mission, Part 2 of 2

It is often quoted, “When a disciple is ready, the Master appears.” Following Glenn’s near-tragic car accident and powerful near-death experience that gave him the cosmic view of how life exists beyond the physical, a bigger spiritual awakening was waiting for him. Realizing that destiny had guided him to this point, after his deep study of Master’s teachings, Glenn decided to travel to Taiwan and

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2021-09-30 1039 Преглед

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2021-09-30

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