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Category : Veganism: The Noble Way of Living
Date : 2018
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Be Vegan - Be A True Environmentalist, Part 2 of 2

18:16

Be Vegan - Be A True Environmentalist, Part 2 of 2

We learned of the many factors influencing the drastic reality of the current climate and environmental situation. We also heard from various leaders, scientists and doctors on the topic. To be a true environmentalist, it was said, one would really need to be a vegan. The vegan diet, supported by many other small and worthy actions, really defines us as environmental guardians.
Veganism: The Noble Way of Living
2018-06-07   2141 Views
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2018-06-07
Veganism: The Noble Way of Living

Be Vegan - Be A True Environmentalist, Part 1 of 2

17:03

Be Vegan - Be A True Environmentalist, Part 1 of 2

World Environment Day is a United Nations Environment-led global event designed to raise awareness of the urgent need to protect and harmonize with our earth by respecting and caring for Mother Nature’s spectacular environment. This special day takes place annually on June 5th and has been celebrated worldwide since 1972.
Veganism: The Noble Way of Living
2018-06-05   3148 Views
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2018-06-05
Veganism: The Noble Way of Living

Korean Vegan Cold Noodles - Served for Peace

23:44

Korean Vegan Cold Noodles - Served for Peace

Our program will feature two types of Korea’s famous noodles: Mul Naengmyeon and Bibim Naengmyeon (Water Cold Noodles and Spicy Cold Noodles). And you know what? One of which took a starring role at the historic meeting between our two Korean leaders! At the request of President Moon Jae-In, Mul Naengmyeon was specially brought along by Dear Respected Comrade Kim Jong Un to the dinner banquet on A
Veganism: The Noble Way of Living
2018-05-28   2296 Views
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2018-05-28
Veganism: The Noble Way of Living

Wholesome Vegan Sauces with Chef McCullough, Part 2 of 2 - Cuban Smoky Sweet Sauce and Lemon Tahini Sauce

12:31

Wholesome Vegan Sauces with Chef McCullough, Part 2 of 2 - Cuban Smoky Sweet Sauce and Lemon Tahini Sauce

On last Sunday’s show, Chef McCullough from Worcester in USA, demonstrated how to make Ginger Miso and Macho Cheese Sauces. Today, he will continue by creating another two vegan sauces: Cuban Smoky Sweet Sauce and Lemon Tahini Sauce.
Veganism: The Noble Way of Living
2018-05-27   2290 Views
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2018-05-27
Veganism: The Noble Way of Living

Beyond Sushi, Beyond The Seas, Beyond This World Part 2 of 2

14:19

Beyond Sushi, Beyond The Seas, Beyond This World Part 2 of 2

“Our promise is to refresh and nourish your bodies while creating a new standard of clean eating.” Chef Guy explains to us how these delicious sushi creations can achieve a high-level of sophisticated taste and texture. He notes that it’s the perfect combination of classy and artsy works at play definitely not just a simple improvisation, but coming from a deep understanding of how food works, and
Veganism: The Noble Way of Living
2018-05-24   2198 Views
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2018-05-24
Veganism: The Noble Way of Living

Beyond Sushi, Beyond The Seas, Beyond This World Part 1 of 2

17:22

Beyond Sushi, Beyond The Seas, Beyond This World Part 1 of 2

Guy is an Israeli-born chef, and together with his wife, Tali, they created this magical vegan sushi eatery chain called Beyond Sushi in New York City. From the nutritional to the ethical to the environmental considerations, Beyond Sushi has a straight forward mission statement, that is: “To promote a sustainable, all-natural, and compassionate menu.” Let’s hear what Guy told our reporter about w
Veganism: The Noble Way of Living
2018-05-22   2369 Views
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2018-05-22
Veganism: The Noble Way of Living

Wholesome Vegan Sauces with Chef McCullough, Part 1 of 2 - Ginger Miso Sauce and Nacho Cheese Sauce

14:02

Wholesome Vegan Sauces with Chef McCullough, Part 1 of 2 - Ginger Miso Sauce and Nacho Cheese Sauce

Since Chef McCullough became vegan in 1995, he has been finding new ways to make healthy eating convenient and delicious. Based in central Massachusetts, he teaches private and public cooking classes throughout New England. He loves to share his experiences and recipes with people who want to incorporate more whole-food and plant-based meals for health, compassion, and the environment.
Veganism: The Noble Way of Living
2018-05-20   2272 Views
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2018-05-20
Veganism: The Noble Way of Living

Wondrous Nature's Gift: The Pineapple - Indulgent Traditional Chinese Vegan Pineapple Cake

18:24

Wondrous Nature's Gift: The Pineapple - Indulgent Traditional Chinese Vegan Pineapple Cake

Pineapple, the beautiful and auspicious fruit bestowed by God, brings to us abundant pleasures of various delicacies in different cultures around the world, including refreshing pineapple juice, summer-heat relieving pineapple sorbet, health-beneficial pineapple enzyme drinks, pineapple fried rice, pineapple pies, and pineapple pizzas, etc. The most famous pineapple dessert is Pineapple Cake in Fo
Veganism: The Noble Way of Living
2018-05-13   2554 Views
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2018-05-13
Veganism: The Noble Way of Living

Vegan Everyday Stories - Let the Change Begin, Part 4 of 4

26:23

Vegan Everyday Stories - Let the Change Begin, Part 4 of 4

In today’s concluding installment, we join Mercy For Animals in peaceful protest; meet kickboxing and MMA (Mixed Martial Arts) teacher, Daniel Kucan; are entranced by Will Tuttle’s beautiful spiritual melodies and life stories; And are truly enlightened and inspirited by the experiences and journeys of the participants in today’s finale.
Veganism: The Noble Way of Living
2018-05-09   2266 Views
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2018-05-09
Veganism: The Noble Way of Living

Vegan Everyday Stories - Let the Change Begin, Part 3 of 4

29:52

Vegan Everyday Stories - Let the Change Begin, Part 3 of 4

In Part 3, Dr. Sofia Pineda Ochoa, the co-founder of “Meat Your Future,” shares her experiences of filming in a slaughterhouse, and the emotions of the animals there. We join Yassine Diboun, on a training session, and learn more about his lifestyle. And meet Scott Jurek, pioneer vegan ultra-runner.
Veganism: The Noble Way of Living
2018-05-08   2523 Views
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2018-05-08
Veganism: The Noble Way of Living

Vegan Everyday Stories - Let the Change Begin, Part 2 of 4

26:51

Vegan Everyday Stories - Let the Change Begin, Part 2 of 4

“Vegan: Everyday Stories,” produced by Americonic Films, this 2016 feature-length documentary was created and funded by Northwest VEG. Now we are going to follow vegan ultra-marathon runner, Yassine Diboun as he journeys, also join Jerri Hastey, mother of vegan actress and film producer, Jessica Chastain, and her vegan food truck - “seed ON THE GO.”
Veganism: The Noble Way of Living
2018-05-02   2405 Views
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2018-05-02
Veganism: The Noble Way of Living

Vegan Everyday Stories - Let the Change Begin, Part 1 of 4

27:08

Vegan Everyday Stories - Let the Change Begin, Part 1 of 4

“Vegan: Everyday Stories”, produced by Americonic Films, this 2016 feature-length documentary was created and funded by Northwest VEG. This beautiful documentary tells the tales of several ordinary people and the ways in which they have transformed their lives and our world to become a better place through the compassionate diet. Although all ordinary people, they are all heroes in their own right
Veganism: The Noble Way of Living
2018-05-01   3307 Views
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2018-05-01
Veganism: The Noble Way of Living

Sweet Party Treat - Moldovan Chocolate Roll & Vegan Coconut Macaroons

15:25

Sweet Party Treat - Moldovan Chocolate Roll & Vegan Coconut Macaroons

The Vegan Moldovan Chocolate Roll is a perfect combination of cookies, chocolate, and walnuts and is a daily specialty available in many stores in Moldova. Today, Ms. Luminita, who is originally from Moldova, is going to show us how to make two delicious vegan treats. These are Vegan Moldovan Chocolate Rolls and Vegan Coconut Macaroons.
Veganism: The Noble Way of Living
2018-04-29   2412 Views
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2018-04-29
Veganism: The Noble Way of Living

Vegan Eats Series: Flour of Life – A Blossoming Vegan Bakery

14:35

Vegan Eats Series: Flour of Life – A Blossoming Vegan Bakery

Everything from cakes, donuts to cookies to puff pastries, Flour of Life Bakery has them for you, every day, fresh from the oven. Located in Helensvale, Queensland, Flour of Life Bakery opened in 2015. From outside, not many people can tell that this blossoming bakery is meat-free, egg-free, dairy-free, and most importantly, cruelty-free establishment. And from inside, most people still can’t tell
Veganism: The Noble Way of Living
2018-04-26   2342 Views
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2018-04-26
Veganism: The Noble Way of Living

Vegan Magazines - Subscribe to A Better Life

12:21

Vegan Magazines - Subscribe to A Better Life

The written word has for centuries been used to inform, entertain and empower people, influence thinking, inspire movements and help cause change in the world. Here at Supreme Master Television, we have collated a series of programs on vegan publications exploring various books, journals and magazines, old and new, showcasing everything to do with positive and respectful living, including vegan co
Veganism: The Noble Way of Living
2018-04-17   2066 Views
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2018-04-17
Veganism: The Noble Way of Living

Artistic Korean Blooming Bean Flower Cake

18:40

Artistic Korean Blooming Bean Flower Cake

The healthy bean flower rice cake that we are going to show you today, is made of natural ingredients such as rice and beans. The attractive decorations are appealing to the children and the young and are also very palatable to the elderly people. Due to its enticing and delicate appearance, it is often presented as a gift on special occasions or served as deserts at parties and social functions.
Veganism: The Noble Way of Living
2018-04-15   2676 Views
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2018-04-15
Veganism: The Noble Way of Living

Noble Artistry - The Vegan Way, Part 2 of 2

17:38

Noble Artistry - The Vegan Way, Part 2 of 2

Art in its many forms is not unique to humans alone— animals of most species sing, dance and express creative joy in a multitude of ways. The human artistic form however has become a trademark of refined human behavior as the soul expresses through multiple mediums its desire to emulate its true and original divinity and purity. Today we admire these beautiful souls who have embraced and embellish
Veganism: The Noble Way of Living
2018-04-10   2093 Views
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2018-04-10
Veganism: The Noble Way of Living

Celebration of International Artist Day - Showering of Five Auspicious Blessings with Fruit Carving Art by Chef Lin

27:35

Celebration of International Artist Day - Showering of Five Auspicious Blessings with Fruit Carving Art by Chef Lin

Mr. Lin Wen-Shan is a senior vegan chef in Formosa with 20 years of experience. Chef Lin is good at using seasonal ingredients to make traditional dishes. Trough fruit and vegetable carving techniques, Chef Lin has made food preparation a beautiful artistic process. April 3rd is the International Artist Day. It is our honor to have Chef Lin here to present you five sets of fruit carvings, symboliz
Veganism: The Noble Way of Living
2018-04-08   2226 Views
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2018-04-08
Veganism: The Noble Way of Living

Noble Artistry - The Vegan Way, Part 1 of 2

15:16

Noble Artistry - The Vegan Way, Part 1 of 2

“International Artist Day”, a day that Supreme Master Ching Hai has graciously proclaimed to pay tribute to those artists, performers, entertainers and expressive souls who have created beauty, love and value for the world through their magnificent artistic portrayals. The artists we are going to view today excel in their artistic fields, and yet they found even more meaningful and compassionate d
Veganism: The Noble Way of Living
2018-04-05   2156 Views
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2018-04-05
Veganism: The Noble Way of Living

Suiis – Asia's Biggest Veg Lifestyle Online Platform, Part 2 of 2

12:24

Suiis – Asia's Biggest Veg Lifestyle Online Platform, Part 2 of 2

The founder of Suiis, Mr. Lin Hung-Jui, however, discovered this knowledge ever twenty years ago due to his personal need to find products and services for his own vegetarian lifestyle. Suiis’ main concept is to share with people that being veg is really quite convenient and easy. By providing such a wide spectrum of services, it gives people all the support they possibly need to easily take a pos
Veganism: The Noble Way of Living
2018-03-20   2309 Views
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2018-03-20
Veganism: The Noble Way of Living
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