À suivre

Un cadeau d'amour

Vegan Avocado Salad, Stir-fried Shanghai Cabbage, and Five-Spice Silken Tofu

2019-08-25
Langue:Chinese(正體中文)
Détails
Télécharger Docx
Lire la suite
Today, we are lucky for a glimpse of those days in Yang Ming Mountain in 1992 where Supreme Master Ching Hai set aside Her precious time to demonstrate a few simple and aesthetically appetizing dishes. To start with, let's find out how to prepare the main ingredients for all three dishes. Supreme Master Ching Hai then prepares a pre-mixed sauce for the Stir-fried Shanghai Cabbage. Let's watch how it's done. Lastly, let's watch how the last dish, Five-spiceSilken Tofu. put-in the seasoned silken tofu to stir-fry. Simmer it for a while. The Five-spiceSilken Tofu is done!
Regarder la suite
Liste de lecture
Partager
Partager avec
Intégré
Démarrer à
Télécharger
Mobile
Mobile
iPhone
Android
Regarder dans le navigateur mobile
GO
GO
Appli
Scannez le code QR
ou choisissez le bon système à télécharger.
iPhone
Android