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Eating Animals: The Origin of COVID-19 and Other Diseases

2020-04-22
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Fatal Epidemics / Pandemics Originally Transmitted by Eating Animals
HIV/AIDS – transmitted by chimpanzees
Variant Creutzfeldt-Jakob Disease (Mad Cow Disease) – transmitted by cows
H5N1 Avian (Bird) Flu – transmitted by chickens, geese
SARS (Severe Acute Respiratory Syndrome) – transmitted by civets
H1N1 Swine Flu (Pig's Disease) – transmitted by pigs
MERS (Middle East Respiratory Syndrome) – transmitted by camels
Ebola – transmitted by bats
COVID-19 – transmitted from bats to pangolins
All these diseases are transmitted FROM ANIMALS TO HUMANS

ALSO, THERE ARE FATAL/INCURABLE SICKNESSES FROM EATING FISH.
Worms / Hepatitis A virus / Norovirus / Vibrio bacteria / Salmonella / E. coli / Listeria / Shellfish Poisoning / Mercury Poisoning / Allergic Reactions / Etc.
All these diseases are transmitted TO HUMANS FROM EATING FISH, shellfish and other sea animals.

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